NACE 10112
Activités des ateliers de découpe de viande
in Belgium.
122 companies classified under this NACE code, of which 122 active.
€27,755,027
P25 €13,886,226 · P75 €41,623,829
A1
B2
E23
Leading companies in the sector
20 fichesStefan Schmitz
1023.838.859
4780 Sankt Vith
Ameloot
0413.029.562
8530 Harelbeke
WJF Unipessoal
0783.910.844
8810 Lichtervelde
FESTI'GRILL
1004.596.138
7780 Comines-Warneton
Chez Mone
1023.242.409
4140 Sprimont
STR’EAT FAST FOOD
0785.684.558
1780 Wemmel
WapiMeat
1024.568.735
7800 Ath
MNE PARTNERS
1019.924.118
1930 Zaventem
LOGOS VITAE
1021.098.907
1950 Kraainem
Vys Meat
1021.984.080
8520 Kuurne
Chicken MURO
1023.617.640
2660 Antwerpen
Agriélia
1023.734.139
7800 Ath
Group Oliveira
1029.754.077
1970 Wezembeek-Oppem
Boucherie Gillot-Letihon
1038.454.779
4690 Bassenge
La Maison du Steak
1038.829.616
4653 Herve
KIRK MANNAERTS
1032.181.651
9160 Lokeren
Boucherie MC
1032.167.201
1060 Saint-Gilles
Tripple A
1035.164.105
9140 Temse
Axios Personeelsdiensten
1035.665.733
2440 Geel
Vlees-Atelier Renneboog
1038.074.105
9400 Ninove
Main cities for this sector
Top regions1970
Wezembeek-Oppem
2 companies
7800
Ath
2 companies
1780
Wemmel
1 companies
1930
Zaventem
1 companies
1950
Kraainem
1 companies
2440
Geel
1 companies
2660
Antwerpen
1 companies
4020
Liège
1 companies
4140
Sprimont
1 companies
4653
Herve
1 companies
4690
Bassenge
1 companies
4780
Sankt Vith
1 companies
7780
Comines-Warneton
1 companies
8520
Kuurne
1 companies
8530
Harelbeke
1 companies